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Egg Mutter Curry Recipe |
Ingredients Required For Preparing Egg Curry With Green Mutter Recipe
- 4 – boiled eggs
- 1 cup – green peas
- 2 – tomato, medium
- 2 – onion, medium
- 10 cloves – garlic
- a small piece – ginger
- 250 ml – full cream milk
- kitchen king masala 1 tbsp – salt
- turmeric & chilly powder according to taste
Method For Preparing Egg Curry With Green Mutter Recipe
- Grind onion, garlic & ginger.
- Fry them in hot oil till light brown.
- Add peas, salt, turmeric & chilli powder & fry for 3 minutes.
- Then add tomato paste, fry till the oil is separated.
- Add 250gm full cream milk & cook for 5-7 minutes, stirring continuously.
- Now add boiled egg into this mixture & kitchen king masala too.
- Serve hot after garnishing with coriander leaves.