Egg masala curry is a delicious egg curry recipe. It goes well with almost everything. It takes not much effort or time for its preparation. So, let learn how to prepare this delicious Egg Masala curry.
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| Egg masala curry |
Ingredients Required For Preparing Egg Masala
- 3 nos – egg
- 1 big – onion
- 5-6 – red chillies
- 1 big – tomato
- 1 – small bowl coriander leaves
- 1/2 tsp – turmeric
- 2 tsp – ginger garlic paste
- 1 tsp – garam masala
Method For Preparing Egg Masala
- Heat oil and add chillies, half cut onion, tomato chopped, coriander and turmeric.
- Grind the mixture (once the fried ingredients cool down)
- Fry the remaining chopped onion
- Add ginger garlic paste, ground mixture, garam masala, salt to taste and bring it to boil.
- Add raw eggs into masala and keep it closed for 5-7 mins.
- Add coriander leaves for decoration.
- You can use cauliflower/potato instead of eggs.
